"The idea of 4 Seasons restaurant Santorini started with a single purpose. To offer a Mediterranean gastronomic journey of flavors with the freshest seafood and local products which can be generously offered by the Aegean Sea and the land of Santorini."
FROM OUR MENU
Fava, sun dried tomatoes, herbs
Santorini's white eggplant
White eggplant, cheeses, tomato sauce
Mussels, wine, ouzo, saffron
Santorini's tomatoes, cucumber, chives, capers, manouri cheese, nuts, olive oil
Octapus, grilled vegetables
Ground beef, eggplant, potato, béchamel sauce
Lobster, pasta, Santorini's tomato cherries
Beef, mushroom sauce
Tendeloin 4 Seasons
Tenderloin, sun dried tomato, onion, garlic, mushrooms, red wine, kefalotyri
Variety of Fishes Grilled
Such us day fishes, seabream, seabass, red porgy, etc.
In our restaurant you will find dishes from the traditional Santorini cuisine but with a modern twist. Dishes which respect the tradition and highlight the Greek cuisine. Also you can enjoy local famous wines that will travel you with their aromas and will ideally accompany your gastronomic trip to our restaurant.
We will be happy to serve you
Visit us here!
In our wine cellar you can find a large variety of local wines and beers but also from all over Greece. Some of our most famous wine and labels are Gavalas, Xatzimichali, Boutari.
In addition to our vast collection of wines and beers, we offer a selection of classic cocktails, fine whiskeys, single malt scotches, tequilas, spirits and liquors from around the world.